Integrated Approach for Development of Environmental Biotechnologies for Treatment of Solid Organic Waste and Obtaining of Biohydrogen and Lignocellulosic Substrate

Authors

  • Vira Mykhailivna Hovorukha Zabolotny Institute of Microbiology and Virology of the NASU
  • Oleksandr Borysovych Tashyrev Zabolotny Institute of Microbiology and Virology of the NASU
  • Nadiia Anatoliivna Matvieieva Institute of Cell Biology and Genetic Engineering of the NASU
  • Hanna Oleksandrivna Tashyreva Zabolotny Institute of Microbiology and Virology of the NASU
  • Olesia Anatoliivna Havryliuk Zabolotny Institute of Microbiology and Virology of the NASU
  • Olena Iuriivna Bielikova Zabolotny Institute of Microbiology and Virology of the NASU
  • Iryna Bohdanivna Sioma Zabolotny Institute of Microbiology and Virology of the NASU

DOI:

https://doi.org/10.5755/j01.erem.74.4.20723

Keywords:

thermodynamic prognosis, biohydrogen, dark fermentation, environmental biotechnologies, plant probiotics

Abstract

Solid food waste is a significant threat to the environment. Thermodynamic calculations allow determining theoretically possible metabolic pathways for degradation of organic compounds by microorganisms, and also to select the optimal one to increase efficiency of food waste recycling. The purpose of our work was application of thermodynamic calculations to find out suitable fermentation parameters for regulation of microbial metabolism to ensure high rate of waste decomposition and formation of valuable products. The following methods were used:  for pH and oxidation-reduction potential (ORP) measuring – colorimetric and potentiometric, for volume and composition of synthesized gas study – volumetric and chromatographic, for fermentation parameters calculation – mathematical. Fermentation of multicomponent kitchen food waste under theoretically calculated optimal parameters pH = 7.0 and Eh = –250...–350 mV provided extremely high metabolic activity of hydrogen-producing microbial community which resulted in decrease in duration of batch fermentation from to 3 days, increase in hydrogen yield from 16 to 80-115 L/kg of dry waste. The coefficient of waste destruction (Kd) that is ratio of initial and final weight of waste reached 91. Obtained after fermentation unfermented lignocellulosic substrate was shown to be applied as plant probiotics and supply mineral nitrogen for plant nutrition in arid condition. Thus, high efficiency of application of thermodynamic prognosis method of microbial interaction with organic compounds was shown to become the base for biotechnology of destruction of environmentally hazardous solid food waste with simultaneous obtaining of valuable products: environmentally friendly energy carrier – molecular hydrogen, as well as lignocellulosic substrate to increase crop yields.

DOI: http://dx.doi.org/10.5755/j01.erem.74.4.20723

Author Biographies

Vira Mykhailivna Hovorukha, Zabolotny Institute of Microbiology and Virology of the NASU

Department of Extremophilic Microorganisms Biology, Researcher

Oleksandr Borysovych Tashyrev, Zabolotny Institute of Microbiology and Virology of the NASU

Department of Extremophilic Microorganisms Biology, Head

Nadiia Anatoliivna Matvieieva, Institute of Cell Biology and Genetic Engineering of the NASU

Laboratory of Adaptive Biotechnology, Head

Hanna Oleksandrivna Tashyreva, Zabolotny Institute of Microbiology and Virology of the NASU

Department of Extremophilic Microorganisms Biology, Researcher

Olesia Anatoliivna Havryliuk, Zabolotny Institute of Microbiology and Virology of the NASU

Department of Extremophilic Microorganisms Biology, Leading Engineer

Olena Iuriivna Bielikova, Zabolotny Institute of Microbiology and Virology of the NASU

Department of Extremophilic Microorganisms Biology, Engineer of the Ist category

Iryna Bohdanivna Sioma, Zabolotny Institute of Microbiology and Virology of the NASU

Department of Extremophilic Microorganisms Biology, Researcher

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Published

2018-12-27

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Section

Articles